Daphne Oz, mom, NYTimes bestselling author, Emmy winning co-host of The Dish on Oz; Daphne’s new book “Eat Your Heart Out: All-Fun, No-Fuss Food to Celebrate Eating Clean” will be released in April 2022
During the holidays, what’s the first thing that comes to mind? For me, it’s family and food. Today’s guest is a bonafide expert in both.
Daphne Oz is an Emmy Award-winning television host, New York Times-bestselling author, natural foods chef and entrepreneur who has made her mark in food&beverage, wellness, beauty, and parenting.
In 2019, Daphne joined FOX’s hit show MasterChef Junior as their newest judge alongside renowned chefs Gordon Ramsay and Aaron Sanchez.
As one of the cohosts of The Dish on Oz (a weekly series on The Dr. Oz Show), Daphne brings the latest in food news, family-friendly recipes, expert tricks, and Insta-worthy indulgence to the small screen.
She was previously co-host of ABC’s The Chew for six seasons. Known for her friendly and inspiring candor, Daphne shares her real life insights with more than 1 million fans across
We often see her on the Food Network, The Today Show, and Rachael Ray. In her chart-topping podcast, Mom Brain, she cultivates candid conversations about parenting and raising happy, confident kids with trusted experts, doctors, celebrities and friends.
Daphne is the bestselling author of The Dorm Room Diet, Relish, and The Happy Cook, and her latest, Eat Your Heart Out: All Fun, No-Fuss Food to Celebrate Eating Clean.
She sits on the Columbia Children’s Board and is the Co-Chair of the Junior Board for HealthCorps, a non-profit that brings nutrition, exercise, and stress modification
education to high school students in more than 60 schools across the United States.
Daphne and her husband John Jovanavic have four beautiful children, Philomena, Jovan Jr., Domenica, and Giovanna.
Meet My Guest:
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