Kanika Chadda Gupta

breast milk production

Got Milk? – Mrs. Patel’s Review

Ask any new mother about breastfeeding and she’s bound to tell you all about her personal experience – the good, the bad, and the ugly. Though cluster feeding and sleep deprivation are no fun, I have always been fascinated by breastfeeding and its benefits so I kept at it with my boy-girl twins for nearly a year (tandem feeding using my Twin-Z pillow) and am currently breastfeeding my 4-month-old son. I am fortunate he is a good eater. At the hospital, the nurses and my lactation consultant were impressed and said, “Look at that latch. He knows exactly what to do and is a hungry hippo!” I have to admit however, like all nursing moms, I often wonder “am I making enough milk?”

This time around, I am doing all the things I used to do like taking Malunggay supplements, fennel capsules, oatmeal with flaxseed, lactation cookies (the secret ingredient is Brewer’s yeast), and guzzling 80 oz. of water a day. But I am adding one more variable to the mix — Mrs. Patel’s.

Trusted by over 100k mothers, Mrs. Patel’s features lactation teas, bars, and sprinkles. I found out about the company while browsing on Instagram and purchased the bundle package (box of lactation tea and bars for $35) to try the most popular products. Here’s my review.

Milk Water Tea (Chai Spice) – $12.99

 

Ingredients – Much like a masala chai, this is made of tea leaves and cinnamon with added all natural, ayurvedic herbs like dill seeds (suaa in Hindi) and alfalfa sprouts (rajko). Dill and alfalfa are the galactagogues, or milk-producing ingredients, while cinnamon is known to make breastmilk taste sweet. Your baby will love that!

Taste – I can’t go a day without brewing my masala chai in the morning, so I really liked this blend. Though it’s more watery than chai, it still has the distinct aroma and flavors. I stir in steamed whole milk to make it more frothy and satiating.

How I Consume It – The box comes with 7 sachets and mentions you can use each 3x. I actually steep one sachet into a medium carafe which yields 5-6 small cups of tea which I sip on throughout the day.

Did it Work? – An aunty of mine once told me that consuming liquids, be it water, milk, or soup, helps milk production. I used to concoct my own tea using dill seeds and ghee, but this tea tastes so much better and it has been working. I have seen a 1.5 oz increase to my pump sessions (I now produce 5 – 6 oz total for my 4-month-old).

Lactation Bar (Chocolate and Salted Caramel White) – $28

 

Ingredients – These bars are made of galactagogues like whole wheat flour, fenugreek (methi), and ghee, along with coconut flakes, cardamom, and a tinge of chili spice.

Taste – I have tried both the chocolate and salted caramel white flavors. I am a white chocolate lover so I devoured the salted caramel white bars. They both tasted a lot like a typical protein bar, though softer and much more rich. The glaze on top adds just the right amount of sweetness.

How I Consume It – This box has 12 bars. For nearly two weeks, I ate one bar every morning with a tall glass of whole milk. Delicious.

Did it Work? – Over the span of two weeks, I saw about a 1 oz. increase on each side which resulted in 5-6 oz total. My milk appears thicker than before. Since I breastfeed more often than I pump, it’s hard to measure exactly how much I produce so I gauge by how I feel. I essentially felt fuller and my baby seemed content after his feedings which is a good sign.

Disclaimer: I came across Mrs. Patel’s on my own and have provided my honest feedback. Since I have tried and tested these products and have seen results, I am now a brand ambassador. Use my link for your purchase here: http://bit.ly/2Dk1eBr.

Don’t Cry Over Spilled Milk – Increase Your Supply!

One night, around midnight, I was feeling especially exhausted from the long day of work and “change-feed-put down to sleep” (repeat 11x times 2) routine. Half asleep, I propped up my hospital grade Medela breast pump on my night stand, plugged in the necessary parts (which look like you’re about to build a handheld periscope or a mini beer funnel), plugged in and was ready to go. After my session completed, I took the bottles off without their caps and placed them in my lap for just a second. As I turned to put away my phone, I noticed that I spilled the milk on me, the comforter, and onto the floor. “Nooooooo!!!!” I literally cried over spilled milk. That stuff is liquid gold! I wasn’t producing as much as I had hoped at the time (especially since I had two mouths to feed who were a month old), so I decided to take my milk production into overdrive. Here’s what I did:

  1. Supply and demand. I got on a breastfeeding & pumping schedule where I would alternate nursing the kids, pump, or tandem breastfeed when the three of us were up for it (using a Twin-Z pillow. It’s amazing!). Any lactation consultant will tell you that breastfeeding increases one’s supply since a child can extract more milk than a pump, and the more you do it, the more you produce. I didn’t exclusively breastfeed since my babies were given bottles at the hospital, but I nursed and continue to nurse as many feeds as I can and pump the rest. I just listen to my body’s cues and take breaks if I need to rest.
  2. Water. This seems like a no-brainer, but believe me, good ol’ H2O works wonders. When nursing, you need the additional liquid intake to flush out toxins and keep your body hydrated in order to produce milk. I drink a pitcher of water a day (8-10 eight oz. glasses). I always drink a full glass during a feed or pump session.
  3. Oatmeal. Oatmeal is an excellent source of iron and since many mothers face maternal anemia, the high doses of iron in oatmeal and bran cereals help increase supply. I eat oatmeal (I love Red Mill Rolled Oats) with walnuts, blueberries, and a touch of honey every morning.
  4. Warm Compress. Sometimes low blood circulation is the reason for inadequate milk supply. You can combat this with warm compresses with a small towel or Lansinoh Therapearl 3-in-1, which I highly recommend. You can use it as hot therapy (for plugged ducts and let down), cold therapy (for pain relief from soreness), or as an aid while pumping.
  5. Fenugreek. Fenugreek contains phytoestrogens that are believed to stimulate sweat gland activity and since mammary glands are modified sweat glands, consumption can create an increase in milk supply. Methi is the Hindi term for fenugreek and it’s a staple in Indian cooking. I take methi seeds raw (1/2 a tsp) swallowed with an 8 oz. glass of water every morning. If you can stand the bitter taste, you can also soak the seeds in water overnight, boil the solution with the seeds, strain it, and drink the tea. You can even ask your mom or mom-in-law (God bless them!) to make you methi ladoos which are an age-old cure-all for new moms. Here’s a recipe we used. When you make these ladoos in a big batch, put half in the fridge and the other half in the freezer (they last for 6 months!)
  6. Fennel. Fennel seeds are a known galactagogue, or substance that helps the body produce more milk. In addition, fennel seeds aid with digestion and prevent colic pain in babies. Add a tablespoon of fennel to one cup of hot water and let it steep for 30 minutes. Drink this tea twice daily for best results. You can also mix 1/2 cup of fennel seeds, cumin seeds, and rock candy (misri) in a bowl and grind it all up into a powder. Have one teaspoon with milk three times a day. If nothing else, you can add fennel into your cooking and masala chai. It’s the best.
  7. Cumin Seeds. Cumin seeds are believed to stimulate milk production and also combat acidity, constipation, and bloating. Mix 1/2 teaspoon of cumin seeds with a 1/2 teaspoon of sugar. Take this mixture with a warm glass of milk before bed. If you want a solution that’s more concentrated, you can add 2 teaspoons of cumin to 1/2 cup of boiling water. Strain the cup and add 1/2 cup of milk and 1 teaspoon of honey for taste.
  8. Cinnamon. According to Ayurveda, cinnamon may help improve the flavor of your breast milk and babies seem to like it. Mix a pinch of cinnamon powder with 1/2 teaspoon of honey and drink it with warm milk. You can also add cinnamon to your tea. 
  9. Garlic. Garlic is also a known galactagogue. According to studies, nursing mothers who eat garlic tend to feed longer and babies seem to like the flavor of the milk. Grate 3 garlic cloves. Boil the garlic in water so that it is reduced to 1/4 the portion. Add a cup of milk and bring it to a boil again. Remove from heat, strain, and 1/2 teaspoon of honey. Drink this elixir in the morning. 
  10. Supplements. I take a lot of pills. Fenugreek and Blessed Thistle, Fennel Seeds, and Malunggay are meant to increase milk production. For good measure, I also take my prenatal capsule, Immune Support gummies, and a probiotic. I know my body only retains what it needs and discards the rest, but I feel this miracle mix is working for me.
  11. Lactation Cookies. These special cookies contain ingredients like brewer’s yeast, wheat germ, flax seed, and whole oats, will all impact milk production. Shout out to What’s Up Moms’ awesome recipe. Watch and bake along here.

These Ayurvedic home remedies have been passed down for generations in my family and I managed to find variations of these recipes online. What I love most is that they are all natural, which means no side effects! Let me know if these tricks work for you. And if nothing else, make sure you close your pump bottles so you’ll never have to cry over spilled milk!

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